lunch
3200 yen Hors d’oeuvre /soup / chicken dish
5000 yen Hors d’oeuvre /soup / fish dish / iga beef
8000 yen Hors d’oeuvre / soup / japanese lobster / matsusaka beef
dinner
8000 yen Hors d’oeuvre / soup / japanese lobster / matsusaka beef
14000 yen Chef special course meal
lunch 11:30 –15:00 (L.O 13:30)
dinner 17:30–22:00 (L.O 20:00)
Closed on Mondays
Telephone reservation
Reservation required by the day before
phone 0596-24-5315
Reservation form
Reservation required 4 days in advance
Reservation form click
